We favor Johnnie Walker Black Label because it’s vibrant, bold, smoky and aromatic qualities blend really well in tea cocktails. Here’s a simple and quick recipe with Rangsaa Levitate, that is delicious and a great way to savor the classic spirit.
KEY INGREDIENTS
50 ml Johnnie Walker Black Label
1 tsp Rangsaa Levitate
1 inch ginger slice
1 Lemon
PREPARATION
Begin with making the 100ml tea base. Add rangsaa levitate in pre-boiled water and brew for about 10 minutes, and strain it. Once cool, refrigerate the base for an hour. To make your drink, fill a glass with ice cubes. Add black label, ginger slice and stir. Top up with infused tea base and garnish with a lemon wedge.
FOOD PAIRING
With grilled or smoked meat dishes!
Serving size – 1
Prep time – 2 hrs
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Well, this is perfect for me! Excited to try this one, hopefully I can make it cool as it seems.
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Awesome! would love to hear what you think about it Bruce! 🙂
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