Kiwi, with its bright color and succulent exotic taste, is also a fruit packed with nutrients. It is rich in actinidain, which helps in improving digestion. This kiwi pineapple mint smoothie is like a taste of the tropics with every sip and is a great addition to any detox program.

KEY INGREDIENTS
2 tsp Rangsaa Unwind
3 kiwi peeled
1 /2 cup pineapple
1 cup spinach
1 tsp flaxeed

PREPARATION
To make your rangsaa ice cubes, brew 2 tsp of tea in 300 ml pre-boiled water for 15 minutes. Once cool, freeze in ice cube tray. To make the detox smoothie, place all the ingredients in the blender and blend until smooth.

BEST ENJOYED
Any time of the day.