The days are getting warmer and we are in dire need to have a reviving drink, especially on a Sunday afternoon. Try this chilled cocktail – a beautiful blend of tea, beer, lemon and herbs for a mellow-yellow-sunday refresher.
Depending on the servings, keep an approximation of one part tea and one part beer. To make the tea mixture, boil water with cinnamon for 5 minutes. Add tea leaves and honey to pre-boiled water, mix it and let it brew for 4 minutes. Once cool, refrigerate the mixture. To make the drinks, add juice of half lemon in each glass, add ice, tea mixture and top it with chilled beer. Garnish with lemon slices and mint leaves.
When fun, party and beer is on your mind!
Honestly if you are given a choice between Armegeddon and TEA, you don’t say ‘what kind of tea?’ – Neil Gaiman
This Jasmine tea infused cocktail is yum, quick and easy to make. It’s floral, citrus, sweet and sour flavours make it a perfect drink for warm weather. The jasmine tea infused vodka would have everyone asking you at the party – what’s in it? So, get the ingredients on and try this interesting tea cocktail.
KEY INGREDIENTS (approx 4 servings) 4 tsp loose leaf jasmine tea 1 part vodka 2 parts pineapple juice 1 cinnamon stick 1 lemon sliced
Add 4 tsp of jasmine tea and a cinnamon stick to pre-boiled water and let it steep for 20 mins. Strain out leaves and let it cool and refrigerate for few hours. Place all the ingredients in a mixer and add crushed ice. Shake vigorously, strain and pour in glasses. Garnish with lemon peel. Sip it and let me know how it turned out.
When you are in a fun state of mine or you simply feel like having vodka.